Blog | The Single Gourmand

December 28, 2023

You Don’t Have to Be a Chef, Salad

Enter the world of Chef Salads - your canvas for a delicious, nutritious, and custom-made meal. Forget the traditional playbook that insists on lettuce, cheese, meat, egg, and croutons. Break free, mix, and match to your heart's content.

December 19, 2023

Mister Mustard Hot

Immerse yourself in the unexpected spicy delight of my secret ingredient, Hot Mr. Mustard.

October 3, 2023

Pain is Good

Whether eaten plain (I dare you) or included in a recipe this is my go-to salsa that provides a massive amount of heat.

August 8, 2021

Milk Street: Tuesday Nights

One of Epicurious' Greatest Home Cooks of All Time delivers creative, delicious weeknight dinners with this quick and easy cookbook for beginner cooks and foodies alike.

August 1, 2021

Food with Friends

This picture-perfect cookbook shows how to turn any meal into a delectable affair. These effortless recipes for brunch, teatime, happy hours, picnics, potlucks, and dessert all include a whimsical twist.

April 18, 2021

Yogurt

A fresh, modern yogurt-centric cookbook that showcases the versatility of this dairy superstar in more than 50 recipes for appetizers, salads, soups, sauces, marinades, beverages, and desserts, and provides fail-proof directions for making your own yogurt at home.

July 18, 2018

Patsy’s Cookbook

A remarkable collection of 100 perfectly executed, delicious recipes, heartwarming stories of a successful family business, and entertaining celebrity tales, capturing the full experience of a New York City institution.

June 1, 2018

The Slanted Door

The Slanted Door is a love letter to the restaurant, its people, and its food. Featuring stories in addition to its most iconic recipes, The Slanted Door both celebrates a culinary institution and allows home cooks to recreate its excellence.

April 19, 2018

The Elements of Pizza

In this highly anticipated cookbook Ken Forkish proves that amazing pizza is within reach of any home cook.

April 14, 2018

The Great Rotisserie Chicken Cookbook

For those who love rotisserie chicken--fresh off the spit at home or hot from the supermarket--this value-priced book is a one-stop guide to delicious everyday meals.

March 19, 2018

Jewish Soul Food

These are the dishes that, though rooted in their original Diaspora provenance, have been embraced by Israelis and have become part of the country’s culinary landscape.

March 13, 2018

Supergrains

Cook Your Way to Great Health by Chrissy Freer A fresh look at ten delicious super-foods (over half of which are gluten free) to add […]