Name: Grilled Lime Chicken Tacos
Prep time: 10 min
Cook time: 2 h 8 min
Total time: 2 h 18 min
Cuisine: American
Ingredients: 1 chicken breast; 1 clove garlic, minced; ½ cup diced white onion; ¼ cup tequila; 1 tbsp lime juice; ¼ tsp liquid smoke; 1 cup chicken broth; salt and pepper to taste

Flavorful pulled chicken filling for tacos or other mexican dishes.

Yields1 Serving

Prep Time10 minsCook Time2 hrs 8 minsTotal Time2 hrs 18 mins

1 chicken breast

1 clove garlic, minced

½ cup diced white onion

¼ cup tequila

1 tbsp lime juice

¼ tsp liquid smoke

1 cup chicken broth

salt and pepper to taste

1

Lightly salt and pepper the chicken and let sit at room temperature for a half an hour. Oil grill grate then preheat grill to medium-high.

2

Grill chicken on one side until nice dark grill marks form, about 3-5 minutes. Turn chicken over and do the other side for another 3-5 minutes. Turn off grill, remove chicken and put in a slow cooker or crock-pot.

3

Add the garlic, onion , tequila, chicken broth, and liquid smoke. Simmer 2 hours. remove the chicken and let cool in cutting board until you can handle it. Shred with a couple forks then put back in crock pot until warmed back up. Add the lime juice and stir.

4

Serve in a taco shell or flour tortilla with all your favorite taco toppings, like cilantro, lettuce, tomatoes, cheese, taco sauce and sour cream.

CategoryChicken, EntreeCuisineAmerican, North American, Tex-MexTags#crock-pot, #grill

Ingredients