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Churro popcorn is a match made in heaven.
This sweet and salty snack combines the best of both worlds: the crunchy, buttery goodness of popcorn and the cinnamon sugar magic of churros. Here's why it's so irresistibly good:
Texture: Popcorn provides a satisfying crunch, while the churro seasoning adds a delightful powdery coating. The combination is addictive, making you reach for handful after handful.
Flavor: The savory flavor of popcorn is the perfect base for the sweet, spicy churro topping. Cinnamon and sugar meld with the buttery popcorn, creating a flavor experience that hits all the right notes.
Nostalgia: Churros evoke memories of fairs and carnivals, while popcorn is a classic movie snack. Combining the two taps into our nostalgia, making the treat feel comfortingly familiar.
Customization: You can adjust the level of churro flavor to your liking. Add a light dusting for subtle sweetness or go all out for an intense cinnamon sugar rush. The customization makes it feel like your own special snack.
In short, churro popcorn is a genius creation. It's a snack that's greater than the sum of its parts, hitting our buttons for texture, flavor, nostalgia, and personalization. No wonder it's so ridiculously good!
Ingredients
Directions
In a small bowl, combine the powdered sugar, granulated sugar, and cinnamon. Set aside.
In a 2-qt saucepan, heat the oil over medium-high. Once hot, add the popcorn kernels, cover, and gently shake until all the popcorn kernels have popped.
Dump into a large bowl and put the sugar mixture into a sifter and sprinkle onto the popcorn tossing occasionally, add cinnamon toast cereal and toss again. Serve right way.