Voodoo Chicken with Gris Gris SauceJust in time for Halloween, a dish that will curse you with fried chicken in a buttery sauce and tons of heat! Simple Cajun breaded chicken on a bed of white rice with a side of a spicy beurre blanc sauce. So simple and good but with a sneaky heat that was like magic and would have you mopping your forehead with your napkin. Pasta PizzazLouisiana style Penne Rigate pasta and vegetables in a white wine tomato sauce. Makes a great dinner by itself or share it as a side-dish. Jazz Cooker’s RemouladeGreat with crab cakes, tuna cakes, and salmon patties. It's great to dip your shrimp, fish and chips into. Actually it is good alongside any meat. It makes a mean salad dressing too, like a spicy thousand island. Use it as a sandwich or hamburger topping. Jazz Cooker’s House DressingSome of the dressings at The Jazz Cooker might not have been homemade but the House dressing was. Jazz Cooker’s Jalapeno Corn MuffinsCornbread with a kick. Black Bean SoupStraight from the Jazz Cooker recipe book. Blackening SeasoningRub or shake this on anything you want to grill.