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Roasted Brussel Sprouts

Yields1 ServingPrep Time5 minsCook Time40 minsTotal Time45 mins

When fresh roasted, sprouts take on a great flavor that you really don't want to miss.

 about 6 brussle sprouts
 about a tablespoon of olive oil
 sea salt and cracked fresh pepper
1

Preheat oven to 400 degrees.

2

Mix the sprouts in a bowl with the olive oil, salt and pepper. place them on a sheet pan and roast for 35 to 40 minutes, until crisp on the outside and tender on the inside. Turn the sprouts with tongs halfway through cooking.

Nutrition Facts

Servings 0