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Red Rum Wassail

Prep Time5 minsTotal Time5 mins

wassail

 32 oz cranberry juice
 610 whole cloves
 5 cinnamon sticks
 3 whole nutmeg
 1 cup rum
 16 oz Sprite
1

Add Cranberry Juice and spices to a crock pot set on high heat. Cook for an hour.

2

Add rum and sprite heat back up and alter spice amounts to taste. Cook for an additional 15 minuets or you can add the ground spices at this point to speed up the flavoring process.

3

Serve in a warm mug with a cinnamon stick.