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Creamy Blue Cheese Dressing with Scallions

Prep Time5 mins

blue cheese dressing

 1 cup mayonnaise
 1 cup sour cream
 ¼ cup water
 1 Tablespoon lemon juice
 2 teaspoons Worcestershire sauce
 5 ounces crumbled blue cheese
 2 green onions finely sliced
 salt and pepper to taste
1

In a large bowl, whisk together mayonnaise, sour cream, water, lemon juice, and Worcestershire sauce. Stir in blue cheese and green onions. Season to taste with salt and pepper. Transfer to a sealed container and refrigerate for at least an hour. Will keep up to one week.

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