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Broiled Ranch Mushrooms

Yields1 ServingPrep Time30 minsCook Time8 minsTotal Time38 mins

Easy to make hot and steamy mushrooms with a hint of ranch.

 1 pound whole mushrooms, cleaned, about 5 or 6
 ¼ cup olive oil
 ¼ cup water
 1 Tablespoon balsamic vinegar
 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
1

Place mushrooms in a plastic Ziploc bag. Whisk together oil, water, vinegar and seasoning & dressing mix until dissolved. Pour over mushrooms; seal bag and marinate in refrigerator for 30 minutes, turning occasionally.

2

Place mushrooms on broiling rack. Broil 4 inches from heat for about 8 minutes or until tender.